The two new committed investors gave momentum to this not exactly small estate (30 hectares) in the Kraichgau. Not only the new design of the bottles, which was crowned with a design award, but also their contents convey the clear claim to the top position in the still underestimated region.
Straw yellow in the glass, nose spicy, earthy, fruity. Full-bodied, lively on the palate, good acidity, some tropical fruit and apple.
With roast poultry, grilled fish, white meat, grilled sardines, liver pâté and salad.
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